(One Time Fee)
EMI details
For weekday batches | ||
# | Particulars | Amount |
1 | Registration fee to book your seat | 2000 (30 days before the course starts) |
2 | Installment 1 | 21500 (5 days before the course starts) |
3 | Installment 2 | 21500 (30 days after the course starts) |
For weekend batches | ||
# | Particulars | Amount |
1 | Registration fee to book your seat | 2000 (30 days before the course starts) |
2 | Installment 1 | 14500 (5 days before the course starts) |
3 | Installment 2 | 14500 (30 days after the course starts) |
4 | Installment 3 | 14000 (30 days after the 2nd installment) |
Weekdays Batches (Tuesday to Friday)
Timing 1
11:00 AM - 01:00 PM
Timing 2
07:00 PM - 09:00 AM
Timing 3
09:00PM - 11:00 PM
Timing 4
NA
Weekend Batch (Saturday & Sunday)
Timing 1
10:00 AM - 12:30 PM
Timing 2
01:00 PM - 03:30 PM
Timing 3
NA
Timing 4
NA
What you get
- Imported Study Material from USA
- Digital Access for On the Go Learning
- ACE Approved Certificate
- Employment Assistance
Course prerequisites
- Must be 18 years of age at the time of exam registration
- Must be high school pass.
- Must be good in reading and understanding of English (speaking not required).
About Nutrition for Health Fitness and Performance
With this course you develop the knowledge base you need to integrate the science of nutrition and the latest evidence into your scope of practice. Explore the relevance of nutrition to each of the major allied health professions and understand the role it plays in each area.
Step-by-step, you will learn about the scientific basis of nutrition and how to apply the physiology to real-life situations and interactions with clients. You will follow different clients as they are evaluated by a variety of health professionals and undergo a series of assessments and self-administered tests.
From the relationship between nutrition and exercise to new foods, supplements, and special diets, you will be prepared to educate clients about the relationship between nutrition and exercise to evaluate and optimize their nutritional status.
Modules of Nutrition for Health Fitness and Performance
From Food to Fuel
- Carbohydrates
- Protein
- Fat
- Vitamins, Minerals, Electrolytes, and Water
- Dietary Guidelines, General Nutrition Recommendations For Weight Management
Evaluation of Nutritional Status
- Nutrition Assessments
- Body Composition Nutrition Coaching
Nutrition for Special Populations
- Nutrition Across the Life Cycle
- Diet and Nutrition Planning for Healthy People & People Who Have Special Conditions
- Hormone Imbalance and Role of Nutrition
- Eating Disorders and Nutritional Strategies.
- Nutrition with Special Dietary Needs
Optimizing Performance
- Exercise Physiology and Role of Nutrition
- Nutritional Strategies for Endurance, Strength, Power Leading to Performance Enhancement
- Exercise, Thermoregulation, and Fluid Balance
- Nutritional Supplements and Ergogenic Aids
- Case Studies
Course Schedule
2 Months
(50-60 Days)
Total duration for weekdays batch
2 Hours
(Each Day - Online)
Session duration for weekdays batch
3 Months
(80-90 Days)
Total duration for weekend batch
3 Hours
(Each Day – Online or Offline)
Session duration for weekend batch
Batch Type | Batch Start Date | Batch Timing | Teaching Language | Classes Duration | Teacher Student Ratio |
---|---|---|---|---|---|
Weekdays (Tuesday to Friday) |
Fri, 6th December | 9:00pm to 11:00pm | Hindi | 2 Months | One (1) : Five (5) |
Weekdays (Tuesday to Friday) |
Friday, 3rd January | 9:00pm to 11:00pm | English | 2 Months | One (1) : Five (5) |
Weekdays (Tuesday to Friday) |
Fri, 6th December | 11:00am to 1:00pm | English | 2 Months | One (1) : Five (5) |
Weekend (Saturday & Sunday) |
Sun, 8th December | 1:00pm to 3:30pm | Hindi | 3 Months | One (1) : Five (5) |
Batch 1
Batch Type | Batch Start Date | Batch Timing | Teaching Language | Classes Duration | Teacher Student Ratio |
---|---|---|---|---|---|
Weekdays (Tuesday to Friday) | Fri, 6th December | 9:00pm to 11:00pm | Hindi | 2 Months | One (1) : Five (5) |
Batch 2
Batch Type | Batch Start Date | Batch Timing | Teaching Language | Classes Duration | Teacher Student Ratio |
---|---|---|---|---|---|
Weekdays (Tuesday to Friday) | Friday, 3rd January | 9:00pm to 11:00pm | English | 2 Months | One (1) : Five (5) |
Batch 3
Batch Type | Batch Start Date | Batch Timing | Teaching Language | Classes Duration | Teacher Student Ratio |
---|---|---|---|---|---|
Weekdays (Tuesday to Friday) | Fri, 6th December | 11:00am to 1:00pm | English | 2 Months | One (1) : Five (5) |
Batch 4
Batch Type | Batch Start Date | Batch Timing | Teaching Language | Classes Duration | Teacher Student Ratio |
---|---|---|---|---|---|
Weekend (Saturday & Sunday) | Sun, 8th December | 1:00pm to 3:30pm | Hindi | 3 Months | One (1) : Five (5) |